Tuesday, 12 June 2012

Ribs @ Oasis, Bandar Utama

 My Chicken Thermidore, chicken on a bed of Mash Potato with cheese and tomatoes. I liked it because the chicken was tender and crispy at the same time, the marinate was very well done and you can taste the herbs in every bite and the mash was fluffy and tastes heavenly.
 Mommy's Grilled Pork Loin Chop which she enjoyed, it was very well done, full of flavor at every bite and absolutely delish!
Daddy's Grilled Baby Back Pork Ribs with Honey Mustard sauce. I like the ribs because it's soft and the meat is falling off the bones, and it's not sweet, like the ribs at Chicago or most ribs, in fact. The mustard was strong and you can't really taste the sweetness of the honey but I like it. 
Karin's Pan Fried Fish (Photo credit to Ribs@Oasis) it was very well done and delicious!!! Everyone liked her fish. No fishy smell, fan fried to perfection and very delicious!!!

For Father's Day, we went to Ribs@Oasis, BU because we had the Groupon and since it was my last weekend here, we had to puh Father's Day celebration one week earlier. I'll be in Korea and daddy will be going for his major surgery.

Anyways, the food was delectable and all of us enjoyed the meal immensely. The food was full of flavor, tender, juicy and we will come back. Unfortunately, the waiting time for us, was a bit of a turn off... We waited almost 45 minutes for our food and we were getting restless and hungry.

Either than the long waiting time, everything is exceptionally good! I loved the ribs and I would love to try their Pork Burgers....

For the map and more information: Ribs@Oasis Web

~La Undomestic Goddess

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