Ribs @ Oasis, Bandar Utama

 My Chicken Thermidore, chicken on a bed of Mash Potato with cheese and tomatoes. I liked it because the chicken was tender and crispy at the same time, the marinate was very well done and you can taste the herbs in every bite and the mash was fluffy and tastes heavenly.

 Mommy's Grilled Pork Loin Chop which she enjoyed, it was very well done, full of flavor at every bite and absolutely delish!

Daddy's Grilled Baby Back Pork Ribs with Honey Mustard sauce. I like the ribs because it's soft and the meat is falling off the bones, and it's not sweet, like the ribs at Chicago or most ribs, in fact. The mustard was strong and you can't really taste the sweetness of the honey but I like it. 

Karin's Pan Fried Fish (Photo credit to Ribs@Oasis) it was very well done and delicious!!! Everyone liked her fish. No fishy smell, fan fried to perfection and very delicious!!!

For Father's Day, we went to Ribs@Oasis, BU because we had the Groupon and since it was my last weekend here, we had to puh Father's Day celebration one week earlier. I'll be in Korea and daddy will be going for his major surgery.

Anyways, the food was delectable and all of us enjoyed the meal immensely. The food was full of flavor, tender, juicy and we will come back. Unfortunately, the waiting time for us, was a bit of a turn off... We waited almost 45 minutes for our food and we were getting restless and hungry.

Either than the long waiting time, everything is exceptionally good! I loved the ribs and I would love to try their Pork Burgers....

For the map and more information: Ribs@Oasis Web

~La Undomestic Goddess

REVISED: Bubba Gump, Sunway Pyramid

Cajun Shrimp (24.90MYR)

I'm Stuffed Shrimp (43.90MYR)

Shrimper's Net Catch 300g (29.90MYR)

Mama Blue's Southern Charm Fried Shrimp (38.90MYR)

Lobster Linguine (39.90MYR)

Me and Mommykins wanted to try Bubba Gump since many people has been raving about it. I'm not a fan of themed restaurants because I find that they put in more effort on the theme rather than the food. Hence, the hesitation.

We tried Mama Blue's Southern Charm Fried Shrimp and something of their Special Menu which was Lobster Pasta. Well, they didn't disappoint as the shrimps were juicy, big, crispy and generous. Mom and I loved it and we're already craving for more....

Their fries are like no other, somehow, it was very crispy and fluffy at the same time and the fried shrimp was very crispy on the outside and a fresh crisp on the inside... I love shrimps and seafood and I'm also very particular about my seafood. Overall, they exceeded my expectations.

Dying for another visit before I leave for KR this Friday for some time... Will miss Bubba Gump!

~La Undomestic Goddess

Ice Cream Day

 This is the Banana Chocolate Parfait from Sushi Zanmai. It has corn flakes, vanilla ice cream, oreo bits, bananas, chocolate ice cream, fresh cream and chocolate sauce. mmmmmm.... delicious!

Next, we had Haagen Dazs and I so love their Banana Split, even though my search for a traditional old time banana split has to go on.... The 3 flavours we ordered were Tiramisu (THE BEST!!!), Macadamia Nut, and Cookies and Chocolate. It's served with a banana brulee-d to perfection.... But I didn't like it that way.. would prefer to just blow torch the banana or grilled it...

Then, we also wanted to try the Cookie Crisp but it was too sweet that all it was shared between the 3 of us... vanilla ice cream was encapsulated with chocolate layer and between 2 crisp wafers... it was quite delicious!

~La Undomestic Goddess

English Muffin Burgers and Triple Decker Sandwiches

I found these perfect little English Muffins, you know, the ones Mc Donald's serves on their breakfast menu? Well, I found these perfect little buns at Jaya Grocer, Damansara Perdana since that's nearest to The BF house and I've been craving for a good chicken burger, not those fast food ones... Those served at TGIF/Chillis are mainly beef. 

I also found this chicken burgers under the brand of Victoria Crest and I have to say that It's the best chicken burger patties I've ever tasted!!! I served it on a bed of crisp baby butterheads, dijon mustard and mayonaise sauce, and an egg... OMG! Mind=BLOWN! 

This is my triple decker sandwich and it's the perfect dinner even though it looks rather small. I got those Black Glutinous Rice Bread from Lavender (2-4 slices per pack) and I boiled 2 eggs, smashed it up with a fork, spread it on the bread and put a slice of Mozzarella cheese and toast it in the oven, fried a slice of ham, and press it all together...

I love sandwiches because the limitation is your imagination. Bread goes well with anything and now, there's a huge variety of breads and bread is full of fibre and good stuff that you need. This is just my ideas...

~La Undomestic Goddess

Apple Pie Day

I woke up craving for old fashioned apple pie. Do you know how it feels? To wake up hungry and nothing can satisfy you except a good old fashioned apple pie, and i dont mean those crumbly type. A pie with a crust so buttery that it melts in your mouth, the apples with a zing of lemons and sour cream...

The classic, perfect, craving satisfaction apple pie. The best part, I baked it in less than 10 steps and within a hour, my cravings were satisfied.

I learnt how to make this perfect crust through trial and error and I can say that, it's perfect, just the way I like it... You can follow the exact crust recipe from my Apricot Pie Crust Recipe and instead of Apricots, I used green apples.

Filing: 

4 Green Apples (Thinly Sliced) 
1/3 Sour Cream 
2 tbsp Sugar 
3 tbsp Apple jelly 

1) Blend the sour cream and sugar and spead over bottom of cooled crust. 
2) Line tart shell with apples, overlapping each other inwards towards the centre of the tart. 
3) Warm jelly (Follow packet's instructions) 
4) Pour over the whole tart. 

CHILL AND SERVE. 


~La Undomestic Goddess